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Channel: BiteClub Restaurants Dining and Food » Coast’s Best
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Dragonfly Farm Open House

Green Grocer will be at DragonflyFarms on Sunday, June 2 June 2, 2013: Dragonfly Farm in Healdsburg hosts an open house from 10a.m. to 3p.m. with tasty bites from Ariel Ross (gluten-free Florentines),...

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Craft ‘n Kvetch with Criminals

Criminal Baking Co. On June 6, craft, kvetch and nosh away the evening at Criminal Baking Co. (463 Sebastopol Ave., Santa Rosa). BiteClub’s a huge fan of Dawn Zaft’s homey cakes and pies, pour over...

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Hog It Up Dinner

Rian Rinn (photo from Rinn’s Facebook page) Pop-up dinner kings Mullen & Smith team up with local butcher Rian Rinn (who plans to open Sonoma County Meat Co, a custom cut and wrap butcher shop in...

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NOLA in Windsor

Chef Rob from Parish Cafe in Healdsburg Sunday, June 9: It’s NOLA at the Windsor Farmer’s Market as Parish Cafe’s Rob Lipponcott hosts New Orleans Day at the Market. The Louisiana-transplant brings his...

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Boudin Bakery SF/Acre Coffee Opening

Bicyclist will escort the Boudin Bakery SF Mother Dough to the new Montgomery Village bakery on 6/18/2013 If you’ve driven down Farmer’s Lane in Santa Rosa lately, you can’t help but notice the...

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Taylor Maid Farms opens June 17

Free pour overs at the opening of Taylor Maid at the Barlow on Monday, June 17, 2013 Taylor Maid Farms Organic Tea and Coffee will be opening the doors on their new Barlow coffee bar on Monday, June...

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Woodfour Brewing hires Chef Peden

Exec Chef Jamil Peden of Woodfour Brewing Co. Chef Jamil Peden, who’s done stints at Campo Fina (Healdsburg) and at the former Petite Syrah (Santa Rosa) will head up the kitchen of the soon-to-open...

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West End Market opens

BiteClub’s mentioned the forthcoming farm market coming to Santa Rosa’s West End, but the neighborhood market officially kicks off this Sunday, June 23 at 10am. Months in the making, market manager...

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Surreal Gourmet

Bob Blumer, aka the Surreal Gourmet, turns up in Napa on June 21 for a meal, wine tasting and launch of surreal objets d’art (i.e.: a lung-shaped decanter wineglass-baited wineglass) happens at Jessup...

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Global Pop! at Forchetta Bastoni

Chef Tai Olesky in 2009 (PD File) Chef Tai Olesky of the former Mosaic restaurant in Forestville is the guest chef (one night only!) at on June 26, 2013 from 5-8pm. His special menu includes tempura...

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Where is BiteClub?

Lots of love to Biteclubbers So many folks have been asking about the quiet hiatus of BiteClub the last month. Here’s the deal: Don’t worry, Biteclub isn’t dead. Just taking a quick beauty nap. Asks...

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Oliver named exec chef at Timber Cove Inn

Chef Billy Oliver takes over as toque at the Timber Cove Inn The Timber Cove Inn, on the Sonoma Coast, has named Chef William Oliver as their executive chef. Perched on a cliff along Highway 1, the inn...

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Rivertown Revival 2013

Rivertown Revival Saturday, July 20: Grab your top hat, corset and perhaps a towel or two for the Greatest Slough on Earth, aka the Rivertown Revival in Petaluma. Hard to categorize, it’s a theatrical...

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Cakebread Dame

  Dolores Cakebread has been honored by Les Dames d’Escoffier Cakebread Cellars co-founder Dolores Cakebread has been named a Grand Dame of Les Dames d’Escoffier, a culinary accolade that puts her the...

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New restaurant, grocer and caterer moving into Skyhawk Village

Amy and Chris Ludwick of Grapevine Catering winners of Harvest Fair professional food competition. PD File / Jeff Kan Lee A local catering company with plans for a restaurant and specialty food store...

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Where to get a late lunch

English Pea Soup at Chalkboard Bistro in Healdsburg ©heather irwin It’s not secret I’m a huge fan of Chalkboard, which opened in the former Cyrus space in Healdsburg in may. But there’s even more to...

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Ask

Got a question? I’ll try to give you an answer.  In the comments below, submit any question about food, dining, restaurants you may have. I’ll do the absolute best I can to answer in an upcoming...

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Diavola Supper Club

From Diane Peterson: Dino Bugica is firing up his new, 7-foot parilla grill  this week in preparation for another  gut-busting  Diavola Supper Club event from 7 p.m. to 1 a.m. Friday, June 26 2013 at...

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Three Cooks to become Wishbone

Three Cooks Cafe reopening as Wishbone After nearly thirty years, Petaluma breakfast landmark Three Cooks Cafe will soon have new owners and a new name. Owner Bobby Mangano is retiring, and local...

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Sonoma County Fair Food 2013

Jeremy Kohler, 10, Logan Kohler, 7, and Courtney Kohler, 5, prepare to dive into a tower of Frilly Chips from Sharkey’s at the Sonoma County Fair Lobster corn dogs. Fried avocados. The Krispy Kreme...

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